Grilled Shrimp Skewers with Garlic and Herbs

Grilled Shrimp Skewers with Garlic and Herbs
Course :
Sides and Snacks
Prep Time :
15 minutes
Cook Time :
6-8 minutes
Total Time :
21-23 minutes



  1. Preheat the grill to medium-high heat.
  2. In a large mixing bowl, whisk together the minced garlic, olive oil, chopped herbs, salt, and pepper.
  3. Add the shrimp to the mixing bowl and toss to coat.
  4. Thread the shrimp onto the soaked wooden skewers, making sure they're evenly spaced.
  5. Place the skewers on the grill and cook for 3-4 minutes on each side, or until they're pink and lightly charred.
  6. Remove the shrimp skewers from the grill and let them cool for a few minutes before serving.

Notes & Personal View

Grilled Shrimp Skewers with Garlic and Herbs are a delicious and healthy option for any barbecue or summer gathering. The combination of garlic, herbs, and olive oil adds a burst of flavor to the shrimp, while grilling them adds a slightly smoky and charred taste.

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